Comext Natural Pure Green Coffee Bean Extract 45% 50% Total Chlorogenic Acids Powder High Quality Plant Extract Herbal Extract

• Customization: Available
• Certification: RoHS, ISO
• Assay Method: HPLC
• Model NO.: Green Coffee Bean extract
• Application Form: Suppository, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Bean
• Color: Brown Powder
• Mesh Size: 80
• Lead Time: 3-7 Working Days
• Odor & Taste: Characteristic
• Packing: 25kg/Drum Inside: Double-Deck Plastic Bag, Outside
• Payment: Tt, Western Union, Paypal, etc
• Shipment Ways: DHL, FedEx, Airfreight and Sea
• Purity: 100% Natural
• MOQ: 1kg
• Sample: Available
• Active Ingredient: Chlorogenic Acid
• Transport Package: 25kg/Drum
• Specification: 25KG/Drum
• Trademark: Comext
• Origin: China
• HS Code: 130219
• Production Capacity: 20ton

Product Description

Green Coffee Bean Extract

What is Green Coffee Bean  ?
Green Coffee Bean  is extracted by cold-pressing fresh green, unroasted coffee beans. It's a slow extraction process that doesn't use heat, resulting in a purer and better quality yield.The chemical and aromatic composition of the coffee bean changes through the process of roasting, which exposes heat, leading to degradation and compromise in antioxidant potency. Conversely, the extraction from the fresh green coffee bean, vitamin E and F, to name a few. The familiar aroma of coffee that we know comes from the roasting process. Cold-pressing Green Coffee beans results in a silky oil that feels lightweight on the skin and has an earthy, green aroma.

Product Description

FUNCTION:
 

•Weight Reduction;

•Antibacterial;

•Diminish inflammation;

•Detoxification;

•Decrease Cholesterol absorption;

•Lower blood pressure;

•Stimulate leukocyte;

•Accelerate gastrointestinal peristalsis;

•Promote excrete of gastric juice.

Application

 

1,It can be used as capsule, compound medicines, medicine;

2,functional food, cosmetics, and other industries.

 

Item	Specification
General Information
Products Name	Green coffee bean Extract
Botanical Name	Coffea arabica L
Part Used	Bean
Physical Control
Appearance	Yellow Brown Powder
Identification	Conform with standard
Odor&Taste	Characteristic
Loss on Drying	≤5.0%
Particle Size	NLT 95% Pass 80 Mesh
Chemical Control
Chlorogenic acid	50%
Total Heavy Metals	≤10.0ppm
Lead(Pb)	≤3.0ppm
Arsenic(As)	≤2.0ppm
Cadmium(Cd)	≤1.0ppm
Mercury(Hg)	≤0.1ppm
Solvent residue	<5000ppm
Pesticide residue	Meet USP/EP
PAHs	<50ppb
BAP	<10ppb
Aflatoxins	<10ppb
Microbial Control
Total Plate Count	≤10,000cfu/g
Yeast&Molds	≤100cfu/g
E.Coli	Negative
Salmonella	Negative
Stapaureus	Negative

Company Profile

 

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