Factory Supply Cocoa Powder Organic High Purity

• Customization: Available
• Certification: ISO, Kosher, Halal, Organic, Fssc
• Assay Method: HPLC
• Model NO.: cocoa
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Cocoa Bean
• Appearance: Dark Brown Fine Powder
• Sample: 10-20g Free Samples
• Delivery Time: 2-3 Working Days
• Botanical Name: Theobroma Cacao
• Used Part: Cocoa Bean
• Shelf Life: 2 Years
• Usage: Bake,Dessert,Health Care
• Pesticide Residue: Meet USP/Ep
• PAHs: <50ppb
• Identification: Conform with Standard
• Transport Package: 1kg/Bag 25kg/Drum
• Specification: Powder
• Trademark: COMEXT
• Origin: China
• HS Code: 18050000
• Production Capacity: 10mt/Months

Product Description

Natural cocoa is just natural powder from roasted cocoa beans. It's acidic and bitter, with a very strong and concentrated chocolate flavor.

Natural cocoa powder (ACID) is often used in recipes calling for baking soda (BASE) because the two react with each other to allow your baked good to rise.
Alkalized Cocoa Powder is nutritious, contains high-calorie fat and rich protein and carbohydrates. Cocoa powder also contains a certain amount of alkaloids, theobromine, which have the function of expanding blood vessels and promoting blood circulation in the human body. The consumption of cocoa products is very beneficial to human health.
Cocoa powder uses natural cocoa beans as raw materials. Alkalized Cocoa Powder is a brownish-red powdery solid made by screening, roasting, refining, alkalization, sterilization, squeezing, powdering and other processes using an imported hydraulic press production line. Alkalized Cocoa Powder has a natural cocoa fragrance.

 

Specification

Item	Specification
General Information
Products Name	Barley Grass Juice Powder
Botanical Name	Theobroma cacao
Part Used	Fruit
Physical Control
Appearance	Brown powder
Identification	Conform with standard
Odor&Taste	Characteristic
Loss on Drying	≤5.0%
Ash	≤5.0%
Particle Size	NLT 95% Pass 80 Mesh
Chemical Control
Total Heavy Metals	≤10.0ppm
Lead(Pb)	≤3.0ppm
Arsenic(As)	≤2.0ppm
Cadmium(Cd)	≤1.0ppm
Mercury(Hg)	≤0.1ppm
Pesticide residue	Meet USP/EP
Microbial Control
Total Plate Count	≤10,000cfu/g
Yeast&Molds	≤1,000cfu/g
E.Coli	Negative
Salmonella	Negative
Packing and Storage
Packing	Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum
Storage	Store in a well-closed container away from moisture and direct sunlight, room temperature.
Shelf Life	2 years if sealed and stored properly.

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