Customization: | Available |
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Certification: | ISO, Fssc, Halal, Kosher |
Assay Method: | HPLC-MS, HPLC, UV |
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Calendula officinalis L. is an aromatic annual plant belonging to the Asteraceae (Compositae) family native to the Mediterranean area, although it is widely spread throughout the world as an ornamental plant. Our Calendula Extract is produced from the calendula flower-heads, and is rich in oxygenated monoterpenes and sesquiterpenes. Calendula also contains phenol acids, tannins, carotenoids, Saponosides, coumarins and polysaccharides (mucilage).
Due to its saponin and mucilage content, Calendula has moisturizing properties making it ideal in formulations for dry, irritated or delicate skin.
Calendula as medicine and a coloring agent was known to old herbalists, especially Arabs and Hindus. It has long been used topically to treat skin ulcers, infected wounds, diaper rash, eczema, varicose veins, hemorrhoids, periodontitis and conjunctivitis.
Item | Specification |
General Information | |
Products Name | Calendula Extract |
Botanical Name | Calendula officinalis L |
Part Used | Flower |
Physical Control | |
Appearance | Yellow Powder |
Identification | Conform with standard |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Ash | ≤5.0% |
Particle Size | NLT 95% Pass 80 Mesh |
Chemical Control | |
Extract Ratio | 4:1,10:1 |
Total Heavy Metals | ≤10.0ppm |
Lead(Pb) | ≤3.0ppm |
Arsenic(As) | ≤2.0ppm |
Cadmium(Cd) | ≤1.0ppm |
Mercury(Hg) | ≤0.1ppm |
Solvent residue | <5000ppm |
Pesticide residue | Meet USP/EP |
PAHs | <50ppb |
BAP | <10ppb |
Aflatoxins | <10ppb |
Microbial Control | |
Total Plate Count | ≤1,000cfu/g |
Yeast&Molds | ≤100cfu/g |
E.Coli | Negative |
Salmonella | Negative |
Stapaureus | Negative |
Packing and Storage | |
Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
Shelf Life | 2 years if sealed and stored properly. |