| Customization: | Available |
|---|---|
| Certification: | ISO, FDA, HACCP, Kosher, Halal |
| Assay Method: | HPLC |
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Black goji berry is a magical biological resource, which is used as nutraceutical & pharmaceutical ingredients.According the research, the black goji berry contains carotene, thiamine, riboflavin, nicotinic acid, ascor-bic acid,β-sitosterol, linoleic acid, zeaxanthine, betaine, wintercherry haematochrome and etc. The amino acids in black goji berry, mostly free amino acid, are much higher than goji berry, can be fully absorb by human body.Besides, the minerals and microelements: Ca, Fe, P, Cu, Zn are also of high content.
| Item | Specification |
| General Information | |
| Products Name | Black Goji Berry Powder |
| Botanical Name | Lycium ruthenicum Murray |
| Part Used | Fruit |
| Physical Control | |
| Appearance | Purple red powder |
| Identification | Conform with standard |
| Odor&Taste | Characteristic |
| Loss on Drying | ≤5.0% |
| Ash | ≤5.0% |
| Particle Size | NLT 95% Pass 80 Mesh |
| Chemical Control | |
| Assay | black goji berry powder |
| Total Heavy Metals | ≤10.0ppm |
| Lead(Pb) | ≤ 3ppm |
| Arsenic(As) | ≤ 2ppm |
| Cadmium(Cd) | ≤ 1pm |
| Mercury(Hg) | ≤0.1ppm |
| Microbial Control | |
| Total Plate Count | ≤10,000cfu/g |
| Yeast&Molds | ≤1,000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Salmonella sp. | Negative |
| Packing and Storage | |
| Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
| Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
| Shelf Life | 2 years if sealed and stored properly. |
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