Comext Best Quality Natural Organic Purple Sweet Potato Extract Powder Water Soluble

• Customization: Available
• Certification: ISO, Fssc, Halal, Kosher
• Assay Method: HPLC-MS, HPLC, UV
• Model NO.: Comext-PURP
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Dioscorea Alata
• Shelf Life: 2 Years
• Sample: 10-20g Free Samples
• Delivery Time: 2-3 Working Days
• Botanical Name: Dioscorea Alata
• Appearance: Purple Red Powder
• Solvent Residue: <5000ppm
• Pesticide Residue: Meet USP/Ep
• PAHs: <50ppb
• Identification: Conform with Standard
• Used Part: Fruit Body
• Transport Package: 1kg/Bag 25kg/Drum
• Specification: Powder, 4: 1, 10: 1
• Trademark: Comext
• Origin: China
• HS Code: 1302199099
• Production Capacity: 10mt/Months

Product Description

Product Description

1. Highly nutritious 
Potatoes often get a bad rap because of their high starch content, but they contain many other important nutrients and can be a very healthy addition to your diet.
2. Better for blood sugar 
The glycemic index (GI) is a measure of the extent to which a food raises your blood sugar. It ranges from 0 to 100, and a GI greater than 70 is considered high.

A comparison study in humans found that purple potatoes have a GI of 77, yellow potatoes have a GI of 81, and white potatoes have a GI of 93.

While all potato varieties impact blood sugar levels because of their carbohydrate content, purple potatoes may exert less of an effect than other types due to their high concentration of polyphenol plant compounds.

These compounds may decrease the absorption of starches in the intestines, therefore minimizing purple potato's impact on blood sugar levels.
 

3. Packed with antioxidants
Like other colorful fruits and vegetables, purple potatoes' bright color is a telltale sign that they're high in antioxidants. In fact, they have two to three times more antioxidant activity than white or yellow potatoes.

Antioxidants are plant compounds that can protect your cells from the damaging effects of oxidative stress.

Purple potatoes are especially rich in polyphenol antioxidants called anthocyanins. They're the same type of antioxidant found in blueberries and blackberries.

 

Specification

Item	Specification
General Information
Products Name	Purple Sweet Potato Powder
Botanical Name	Dioscorea alata
Part Used	Fruit Body
Physical Control
Appearance	Purple Red Powder
Identification	Conform with standard
Odor&Taste	Characteristic
Loss on Drying	≤5.0%
Ash	≤5.0%
Particle Size	NLT 95% Pass 80 Mesh
Chemical Control
Extract Ratio	4:1,10:1
Total Heavy Metals	≤10.0ppm
Lead(Pb)	≤3.0ppm
Arsenic(As)	≤2.0ppm
Cadmium(Cd)	≤1.0ppm
Mercury(Hg)	≤0.1ppm
Solvent residue	<5000ppm
Pesticide residue	Meet USP/EP
PAHs	<50ppb
BAP	<10ppb
Aflatoxins	<10ppb
Microbial Control
Total Plate Count	≤100,000cfu/g
Yeast&Molds	≤1,000cfu/g
E.Coli	Negative
Salmonella	Negative
Stapaureus	Negative
Packing and Storage
Packing	Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum
Storage	Store in a well-closed container away from moisture and direct sunlight, room temperature.
Shelf Life	2 years if sealed and stored properly.

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