Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC, UV |
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Costus Root is the name of Chinese medicine. It is the dried root of Aucklandia lappa Decne. Excavate in autumn and winter, remove sediment and fibrous roots, cut into sections, and cut large ones into sections longitudinally. After drying, remove the rough skin.
Product Name: Costus Root Extract
Latin Name: Aucklandia lappa Decne.
Plant Source: Root
Regular Specification: 10:1 20:1
Appearance: Yellow Brown Powder
Test Method: TLC
Item | Specification |
General Information | |
Products Name | Costus Root Extract |
Botanical Name | Aucklandia lappa Decne. |
Part Used | Root |
Physical Control | |
Appearance | Yellowbrown powder |
Identification | Conform with standard |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Ash | ≤5.0% |
Particle Size | NLT 95% Pass 80 Mesh |
Chemical Control | |
Assay | 10:1, 20:1 |
Total Heavy Metals | ≤10.0ppm |
Lead(Pb) | ≤3.0ppm |
Arsenic(As) | ≤2.0ppm |
Cadmium(Cd) | ≤1.0ppm |
Mercury(Hg) | ≤0.1ppm |
Microbial Control | |
Total Plate Count | ≤10,000cfu/g |
Yeast&Molds | ≤1,000cfu/g |
E.Coli | Negative |
Salmonella sp. | Negative |
Packing and Storage | |
Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
Shelf Life | 2 years if sealed and stored properly. |