Customization: | Available |
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Certification: | ISO |
Assay Method: | HPLC |
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Mangosteen (Garcinia mangostana) is a plant that grows in Southeast Asia. The fruit is dark purple or red. The fruit pulp is slightly acidic and sweet.Mangosteen contains chemicals that might act as antioxidants and fight infections.People use mangosteen for serious gum infections, obesity, muscle strength, diarrhea, and many other conditions, but there is no good scientific evidence to support most of these uses.
Item | Specification |
General Information | |
Products Name | Mangosteen Extract |
Botanical Name | Garcinia Mangostana |
Part Used | Rind |
Physical Control | |
Appearance | Yellow brown powder |
Identification | Conform with standard |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Ash | ≤5.0% |
Particle Size | NLT 95% Pass 80 Mesh |
Chemical Control | |
Alpha-Mangotin | ≥40% |
Total Heavy Metals | ≤10.0ppm |
Lead(Pb) | ≤3.0ppm |
Arsenic(As) | ≤2.0ppm |
Cadmium(Cd) | ≤1.0ppm |
Mercury(Hg) | ≤0.1ppm |
Solvent residue | <5000ppm |
Pesticide residue | Meet USP/EP |
PAHs | <50ppb |
BAP | <10ppb |
Aflatoxins | <10ppb |
Microbial Control | |
Total Plate Count | ≤1,000cfu/g |
Yeast&Molds | ≤100cfu/g |
E.Coli | Negative |
Salmonella | Negative |
Stapaureus | Negative |
Packing and Storage | |
Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
Shelf Life | 2 years if sealed and stored properly. |