| Customization: | Available |
|---|---|
| Certification: | ISO, Kosher, Halal, Organic |
| Assay Method: | HPLC |
|
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What is Cabbage Powder?
Cabbage is rich in vitamin B, vitamin C, vitamin U, carotene, cellulose, sugar and other nutrients. Among them, the cellulose content is relatively high, which can promote the peristalsis of the intestinal wall, help digestion, and prevent dry stool. Scientific experiments have shown that it also contains special organic compounds called indole compounds, which scientists call cancer inhibitors.
What is the function of Cabbage Powder?
1. The health benefits of cabbage include anti-radiation, anti-inflammation.
2. Reduce the risk of developing colon cancer, and treatment of constipation.
3. Stomach ulcers, headache, excess weight, skin disorders, eczema, jaundice, scurvy.
4. Arthritis, gout, eye disorders, heart disease, ageing.
Application:
1. Pharmaceutical raw materials and stuff;
2. Beverage for health care;
3. Healthy food additive
Specification:
|
Item |
Specification |
|
General Information |
|
|
Products Name |
Cabbage Extract Powder |
|
Botanical Name |
Brassica Oleracea Var. Capitata Linnaeus |
|
Part Used |
Fruit(Dried, 100% natural) |
|
Physical Control |
|
|
Identification |
Conform with standard, |
|
Odor&Taste |
Characteristic |
|
Loss on Drying |
≤5.0% |
|
Particle Size |
NLT 95% Pass 80 Mesh |
|
Chemical Control |
|
|
Total Heavy Metals |
≤10.0ppm |
|
Lead(Pb) |
≤2.0ppm |
|
Arsenic(As) |
≤2.0ppm |
|
Cadmium(Cd) |
≤1.0ppm |
|
Mercury(Hg) |
≤0.1ppm |
|
Solvent residue |
<5000ppm |
|
Pesticide residue |
Meet USP/EP |
|
PAHs |
<50ppb |
|
BAP |
<10ppb |
|
Aflatoxins |
<10ppm |
|
Microbial Control |
|
|
Total Plate Count |
≤1000cfu/g |
|
Yeast&Molds |
≤100cfu/g |
|
E.Coli |
Negative |
|
Salmonella |
Negative |
|
Stapaureus |
Negative |
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