Comext Free Sample ISO Fssc Halal China Manufacturer HPLC 2% 4% Cichoric Acid 6% Polyphenol Powder Plant Echinacea Purpurea Extract for Preventing Cold & Flue

• Certification: ISO, Kosher, Halal, Organic, Fssc
• Assay Method: HPLC, UV
• Application Form: Lotion, Tablet, Capsule, Spray
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Aerial Part
• Model NO.: Echinacea
• Function: Prevent Cold & Flue, Improve Immunity
• Botanical Source: Echinacea Purpurea L
• Applications: Supplement, Functional Drinks, Medicine
• Shelf Life: 24 Months
• Sample: 10-20g Free Sample
• Standard: Cp/USP/Ep
• Test Method: HPLC, UV
• Appreance: Fine Brown Powder
• Factory: Yes
• Active Ingredients: Polyphenol, Cichoric Acid, Phenolic Acid
• Transport Package: 25kg/Drum
• Specification: 4% Polyphenols, cichoric acid
• Trademark: Comext
• Origin: China
• HS Code: 130219
• Production Capacity: 10t Per Month

Product Description

What is Echinacea extract?
Echinacea extract is extracted from the leaves, stems, and roots of Echinacea. The active ingredients of Echinacea extract are mainly cichoric acid, polyphenol, and polyphenic compounds. Many of Echinacea's active ingredients are powerful immune stimulants that can provide significant therapeutic value.


Function: 
1. Immune stimulation effect.
2. Tissue renewal and anti-infection effect.
3. Antibacterial action.
4. Antiviral action.

Item	Specification
General Information
Products Name	Echinacea Extract
Botanical Name	Echinacea Purpurea   L.
Part Used	aerial part
Physical Control
Appearance	Fine Brown Powder
Identification	Conform with standard
Odor&Taste	Characteristic
Loss on Drying	≤5.0%
Particle Size	NLT 95% Pass 80 Mesh
Chemical Control
Polyphenols	4%~6%UV
Cichoric acid	2%~4% HPLC
Phenolic acids	4%~6% HPLC
Total Heavy Metals	≤10.0ppm
Lead(Pb)	≤3.0ppm
Arsenic(As)	≤2.0ppm
Cadmium(Cd)	≤1.0ppm
Mercury(Hg)	≤0.1ppm
Solvent residue	<5000ppm
Pesticide residue	Meet USP/EP
PAHs	<50ppb
BAP	<10ppb
Aflatoxins	<10ppb
Microbial Control
Total Plate Count	≤10,000cfu/g
Yeast&Molds	≤100cfu/g
E.Coli	Negative
Salmonella	Negative
Stapaureus	Negative