| Certification: | ISO, FDA, HACCP, Nop, EOS, Kosher, Halal |
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| Assay Method: | HPLC |
| Application Form: | Extract Powder |
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | Overground Part |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier 
Cactus Extract Powder produced from stem of cactus plant. There are many health benefits of cactus extract since it contains strong substances as flavonoids for antioxidant activity and polysaccharides for anti-viral and immune-enhancing effects. The product also contains special dietary fiber to help reduce blood fats and cholesterol, helps accelerate the burning of old fat, helps reduce appetite, reduce the absorption of sugar into the blood, helps the digestive system and prevent hemorrhoids.
| Item | Specification |
| General Information | |
| Products Name | cactus extract |
| Botanical Name | Overground Part |
| Part Used | Opuntia Dilenini. |
| Physical Control | |
| Appearance | Brown Powder |
| Identification | Conform with standard |
| Odor&Taste | Characteristic |
| Loss on Drying | ≤5.0% |
| Ash | ≤5.0% |
| Tap density | ≥ 5% |
| Particle Size | NLT 95% Pass 80 Mesh |
| Chemical Control | |
| Total Heavy Metals | ≤10.0ppm |
| Lead(Pb) | ≤ 3ppm |
| Arsenic(As) | ≤ 2ppm |
| Cadmium(Cd) | ≤ 1pm |
| Mercury(Hg) | ≤0.1ppm |
| Pesticide Residue | Meet USP |
| Microbial Control | |
| Total Plate Count | ≤10,000cfu/g |
| Yeast&Molds | ≤1,000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Packing and Storage | |
| Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
| Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
| Shelf Life | 2 years if sealed and stored properly. |
Suppliers with verified business licenses
Audited Supplier 
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